Quality Control Executive

Toksöz Grup- Sanset Gıda Tur.San.Tic.A.Ş.

Qualifications

• Bachelor's degree in Chemical/Chemical Engineering, Food Engineering from a reputable university
  
• At least 5 years of experience in the field of quality control of a food production facility
  
• Experienced in food inspection and certification processes
  
• Experienced in food hygiene and control
  
• Good command in both written and spoken English
  
• Experienced in statistical process control
  
• Analytical thinking with good communication and problem solving skills
  
• Active use of MS Office suite
  
• No military obligation for male canditates
  
• Canditates who are willing to relocate to Kırklareli
  

Job Descriptions

• Ensuring that necessary controls and tests are carried out at every stage of production
  
• Providing process and input control
  
• Ensuring the continuity of prerequisite programs
  
• To prepare procedures and revisions in our department
  
• Preparing technical specifications and providing revisions
  
• Monthly nonconformity, DÖF and Customer Complaints data to be reported to relevant units and to senior management
  
• Ensuring the continuity of product description and monitoring system
  
• To make statistics on the quality of the products and to take preventive measures in cases of low quality of the products
  
• To identify and provide training needs for the department personnel
  
• Maintaining quality records
  
• Planning and controlling pest control activities
  
• Preparing a monthly quality performance report and sharing it with the related department and senior management,
  
• Keeping statistics of shelf life analysis and sharing them with related units and senior management