Bartender

SÜZER HOLDİNG A.Ş.

Grubumuz içinde yer alacak olan Global ve İkonik Japon Restoranı NOBU-İSTANBUL için "Bartender (Barmen)" unvanı ile çalışma arkadaşları arıyoruz.

• Turizm Otelcilik bölümlerinden mezun,
• En az 2-3 yıl tecrübesi olan,
• İçecek servisi ve genel servis kuralları konusunda teorik bilgiye ve pratik beceriye sahip,
• Aktif İngilizce konuşabilen,
• Dinamik, pozitif, misafir memnuniyetine önem veren,
• İnsan ilişkileri ve iletişim gücü yüksek, kendine güvenen,
• Dış görünüşüne ve kişisel hijyene önem veren,
• Sorumluluk sahibi, sözlü ifade ve temsil yeteneği gelişmiş,
• Erkek adaylar için askerlik hizmetini tamamlamış veya minimum 2 yıl tecilli.

QUALIFICATIONS AND JOB DESCRIPTION

Duties and Responsibilities

• Support company’s philosophy and company culture through the use of Pillars and Legendary Quality Experiences on a daily basis to ensure Guest Satisfaction and the achievement of our Mission Statement 
• To be able to lead and communicate with his/her colleagues during the bar operation 
• To always following the production sequence of all beverage products and bar sequence of service.
• To achieve the service and product delivery standards with a high degree of client care and service at all times
• To responsible the set-up and operation of a bar station/section.
• Provide services for guest such as order taking, promoting restaurant food and beverage offerings.
• Provide recommendation and prepare wine and creative cocktail choice for the guest.
• To co-ordinate the service of food and beverage efficiently and accurately.
• To respond proactively to guest queries, followed by effective communication
• To perform all duties related to restaurant opening/closing check list Perform any other reasonable duties as required by the Bar Supervisor/ Assistant Manager

Requirements

• Reading, writing and oral proficiency in the English and Turkish languages. 
• Demonstrates a high standard of verbal communication, social skills and up-selling skills.
• Willing to work a flexible schedule and holidays.
• Have a minimum of 3 years’ experience in similar position, preferably in luxury environment. 
• Have the ability to handle multiple tasks at one time.